LOCATED IN KIMPTON MARGOT SYDNEY ● +61 2 8027 8000
Did someone say Caviar bump? They say breakfast is the meal of champions, so we've taken our brunch up-a-notch just for you.
If your ideal weekend plans involves bottomless brunch with free-flowing champagne, live music and tableside Bloody Mary’s paired with a curated five course degustation style menu – then Saturdays at Margot’s might just be the place for you.
With an atmosphere that evolves as the day unfolds, discover Luke Mangan's renowned dining where there is always an event amid the old-world glamour of Kimpton Margot Sydney.
For $95 per person, enjoy a five-course culinary journey curated by none other than Luke himself with free-flowing rose and sparkling. Or up the ante with free-flowing cocktails for $125 or elevate your experience with a $185 Taittinger package.
Every Saturday - 11:00am – 2:30pm
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